| 糖 | táng | sugar; sweets; candy; CL:颗,块 |
| 蔗糖 | zhè táng | cane sugar; sucrose |
| 葡萄糖 | pú tao táng | glucose C6H12O6 |
| 白糖 | bái táng | (refined) white sugar |
| 砂糖 | shā táng | sugar |
| 单糖 | dān táng | monosaccharide |
| 麦芽糖 | mài yá táng | maltose (sweet syrup) |
| 红糖 | hóng táng | dark brown sugar; molasses |
| 脱氧核糖 | tuō yǎng hé táng | deoxyribose |
| 果糖 | guǒ táng | fructose |
| 冰糖 | bīng táng | crystal sugar; rock candy |
| 乳糖 | rǔ táng | lactose |
| 核糖核酸 | hé táng hé suān | ribonucleic acid (RNA) |
| 核糖 | hé táng | ribose |
| 葡糖 | pú táng | glucose C6H12O6; abbr. for 葡萄糖 |
| 糖果 | táng guǒ | candy; CL:粒 |
| 丁糖 | dīng táng | tetrose (CH20)4, monosaccharide with four carbon atoms |
| 七碳糖 | qī tàn táng | heptose (CH2O)7, monosaccharide with seven carbon atoms |
| 三碳糖 | sān tàn táng | triose (CH20)3, monosaccharide with three carbon atoms, such as glyceraldehyde 甘油醛 |
| 丙糖 | bǐng táng | triose (CH20)3, monosaccharide with three carbon atoms, such as glyceraldehyde 甘油醛 |
| 乳糖不耐症 | rǔ táng bù nài zhèng | lactose intolerance |
| 二糖 | èr táng | disaccharide |
| 五碳糖 | wǔ tàn táng | pentose (CH20)5, monosaccharide with five carbon atoms, such as ribose 核糖 |
| 代糖 | dài táng | sugar substitute |
| 来苏糖 | lái sū táng | lyxose (type of sugar) |
| 信使核糖核酸 | xìn shǐ hé táng hé suān | messenger RNA, mRNA |
| 六碳糖 | liù tàn táng | hexose (CH2O)6, monosaccharide with six carbon atoms, such as glucose 葡萄糖 |
| 冰糖葫芦 | bīng táng hú lu | tanghulu; candied fruits on bamboo skewers dipped in sugar syrup, a common Chinese snack |
| 半乳糖 | bàn rǔ táng | galactose (CH2O)6; brain sugar |
| 半乳糖血症 | bàn rǔ táng xuè zhèng | galactosemia |
| 半糖夫妻 | bàn táng fū qī | weekend spouse; relationship involving a sugar-daddy |
| 去氧核糖核酸 | qù yǎng hé táng hé suān | deoxyribonucleic acid; DNA |
| 口香糖 | kǒu xiāng táng | chewing gum |
| 喜糖 | xǐ táng | sweet given on a happy occasion (esp. wedding) |
| 四碳糖 | sì tàn táng | tetrose (CH20)4, monosaccharide with four carbon atoms |
| 多糖 | duō táng | polysaccharide (complex carbohydrate such as starch 淀粉 and cellulose 纤维素) |
| 太妃糖 | tài fēi táng | toffee |
| 己糖 | jǐ táng | hexose (CH2O)6, monosaccharide with six carbon atoms, such as glucose 葡萄糖 |
| 庚糖 | gēng táng | heptose (CH2O)7, monosaccharide with seven carbon atoms |
| 戊糖 | wù táng | pentose (CH2O)5, monosaccharide with five carbon atoms, such as ribose 核糖 |
| 方糖 | fāng táng | sugar cube |
| 木糖 | mù táng | xylose (type of sugar) |
| 木糖醇 | mù táng chún | xylitol |
| 木聚糖 | mù jù táng | xylan |
| 木酮糖 | mù tóng táng | xylulose (type of sugar) |
| 果味胶糖 | guǒ wèi jiāo táng | jujube |
| 核糖体 | hé táng tǐ | ribosome |
| 核酮糖 | hé tóng táng | ribulose (type of sugar) |
| 棉花糖 | mián hua táng | cotton candy; candyfloss |
| 棒棒糖 | bàng bàng táng | lollipop; sucker; CL:根 |
